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Ground chicken meat mixed with salt, pepper, herbs, and spices.
Salad with chicken slices with an assortment of vegetables.
Fish and chips is a hot dish consisting of fried fish in batter, served with chips.
Bite-sized pieces of chicken meat coated in breadcrumbs or batter, deep-fried until golden and crispy.
Chicken cooked in a flavourful chili sauce.
Sausages cooked in a spicy and savoury chili sauce.